MAIN COURSES
Portchester Pearl Sausages and Mash
£9.25
Red onion gravy.
Fish Pie
£8.95
Home made, filled with salmon, white fish and prawns.
Pork Tagine
£10.95
Butternut Squash, ragu and couscous.
Goats Cheese Tagine
£8.95
Butternut Squash ragu and couscous.
Gourmet Burger
£9.75
Bacon, cheese, gherkin and coleslaw.
Salmon
£10.95
Baked, served with a leek and cauliflower sauce..
Pesto Pasta
£7.25
Fettucine, watercress, pesto and parmesan. Add chicken £2.50
Corn Fed Chicken
£10.25
On wild mushroom risotto and vine tomatoes.
Steak and Southwick Ale Pie
£8.50
Served with chips and salad.
Fish & Chips
£8.95
Beer battered fish, chunky chips, mushy peas and tartare sauce.
Caesar Salad
£7.95
Topped with chicken.
Rib Eye Steak
£18.95
10oz. With dressed salad and chunky chips. Choose either peppercorn or wild mushroom sauce.
Sirloin Steak
£17.95
With dressed salad and chunky chips. Choose either peppercorn or wild mushroom sauce.
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